Blackberry Roasted Pepper Vinegar
In Stock
An enlivening balance of sweet and smoky flavors. Organic blackberries, ancho chilis and bell peppers are steeped in vinegar for two months. A delightful addition to salads or as a marinade for pork shoulder or beef. Generously drizzle over grilled or baked salmon for a special summer treat.
6.76 oz | 200 ml • Bottled in Dayton, OR