Mission Extra Virgin Olive Oil
2025 Gold Medal NYIOOC
2025 GOLD MEDAL New York International Olive Oil Competition
2024 GOLD MEDAL New York International Olive Oil Competition
2023 GOLD MEDAL New York International Olive Oil Competition
2022 GOLD MEDAL New York International Olive Oil Competition
2021 GOLD MEDAL New York International Olive Oil Competition
2020 SILVER MEDAL New York International Olive Oil Competition
2018 GOLD MEDAL New York International Olive Oil Competition
2017 GOLD MEDAL New York International Olive Oil Competition
BOLD Believed to be of Spanish origin, this olive varietal produced strong and compelling green herbaceous notes of arugula, radicchio, with a mild peppery finish. Pair with blue cheese, grilled pork, or roasted eggplant for a beautifully flavorful experience. This extra virgin olive oil also boasts our highest pholyphenol count: 604
12.7 oz | 375 ml • 100% Extra Virgin Olive Oil • Milled & Bottled in Dayton, OR